Sure, I know it’s a long way from Illinois to California’s Central Valley but for students interested in the wine industry, Fresno State University offers a one-of-a-kind education.
Fresno State Winery produces a wide variety of award-winning wines from the most popular and well-known of varietals such as Chardonnay and Cabernet Sauvignon, to up-and-coming varieties like Syrah and Viognier and to lesser-known wines that are made in small batches. Here, students get a Top Wine Education at Fresno State.
Fresno State was the first American university that received a license to set up, operate, and exploit a winery within the school’s overall educational programs.
Fresno State University’s Agricultural Foundation is funding and running the winery. The foundation is a recognized auxiliary organization on the school’s campus and it operates and manages also other agricultural enterprises to support the hands-on learning and training experience for the school’s students.
To gain admission to this extraordinary education option, applicants need to hold at least a high school or equivalent degree. If that’s a problem, students interested in the one-of-a-kind education can always register for a good online GED course and earn their equivalency diplomas.